Founded in 1993, Père Olive is a company specialized in the preparation of refrigerated olives with typically Mediterranean recipes.

Père Olive’s innovation lies in offering a wide variety of olives in controlled atmosphere packaging, without oil or in brine.

Today, the company, located in Andenne, in southern Belgium, offers nine varieties of olives (Chalkidiki, Volos, Kalamata, Beldi, Picholine, Coquillos, Nyons, Manzanilla, Lucques) sourced from Greece, Spain, Morocco, and France, with around 70 different recipes.

The company carefully selects and controls its products to satisfy the most discerning consumers.